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There are several varieties and countries of origins for 'Chamomila' - sometimes referred to as bachelor buttons, because of the shape of the flower heads, but the best quality comes from Eqypt. The sandy loam and nutrients from the Nile create perfect growing conditions. Camomile flowers have a yellow center and white petals. They almost look like a daisy. Essential oils in the flowers produce a soothing pleasant aroma and a fruity character. In some part of Europe, particularly southern France, camomile plants have been strewn on floors or pathways to give the area a good scent. Camomile can be made into a pleasant aromatic tea which is slightly bitter but with a fruity flavor. It is often sipped for relief of health problems ranging from toothache to nervousness. Camomile has also been noted as beneficial for soothing headaches and is a natural relaxing herb known to assist the restless andthose suffering from insommia. In many circles Camomile is called nighty tea or sleepy tea because of its natural properties, which promote restfulness and drowsiness. It is also know to assist digestive disorders by settling the stomach and calming the nerves. Like many teas and herbs, camomile should be consumed without the addition of milk, but this does not preclude additives such as honey, lime, lemon, cinnamon, etc. One of the fun things to do with a widely used consumer herb like camomile is to make your own blend. Try chamomile with peppermint or orange peel. Experient and have fun with this tea. Hot Brewing Method: Iced tea brewing method: Place 6 teaspoons of tea into a teapot or heat resistant pitcher. Pour 1 1/4 cups of very hot water over to tea. Steep for 5 minutes. Pour the tea into your serving pitcher straining the leaves. Add ice and garnish and sweeten to taste if desired. |