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Belgian Chocolate Rooibos
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Blend No: 2980

Country of Origin: South Africa
Cup Characteristics: Velvety chocolate  smoothness with decadent notes of truffle melting in your mouth.  Excellent combination of cacao and rooibos.
Ingredients: Luxury rooibos, calendula petals, cacao bean pieces and natural flavors.

Form: Loose Leaves
Infusion: Reddish orange to full color (depends on brewing time and quantity used)

Information:

As the name would suggest, this wonderfully blended smooth Rooiboshas all the natural flavoring of Belgian chocolate.  This is an exceptional 'dessert' tea..

Like all herbal teas, the Rooibos based blend is caffeine free.  Studies over the years have determined that Rooibos tea is high in iron, potassium, zinc, manganese and sodium.  Any Rooibos based drink is great for sipping morning, noon and night, but for the actively health conscious out there, it als makes a fantastic post workout refresher.

Hot Brewing Method:
Bring freshly drawn cold water to just before a boil. Place 1 teaspoon of tea for each cut in the teapot. Pour your hot water over the leaves. Let steep for 3-7 minutes according to taste (The longer the steeping time the stronger the tea). Add milk and sugar to taste.

Iced tea brewing method:

Place 6 teaspoons of tea into a teapot or heat resistant pitcher.  Pour 1 1/4 cups of very hot water over to tea.  Steep for 5 minutes.  Pour the tea into your serving pitcher straining the leaves.  Add ice and garnish and sweeten to taste if desired.